[benny d]

We clean a chinese resturant twice a year and I have used traffic lane cleaner, and then Ultrapac renovate in the past. BTW the carpet must be many years old!

I have just had a look at it, and I am thinking I need to use something different that with the advice from here can hopefully be a better pre cleaner than I have used before.

So my question is - What would you use on a VERY greasy, well trodden in Chinese resturant carpet?
Thanks for any pointers.

[richy27]

red hot    pre spray of  powerburst

[Griffus]

Hot Power Burst all the way.  Agitate with an Envirodri and watch the Magic.

Citra-Boost as a back up additive.

F & F rinse to finish.

[Mike Halliday]

Champion from craftex  or go with an  enzyme pre-spray.

but I would go for more agitation and longer dwell time

[Griffus]

red hot    pre spray of  powerburst

Prochem recommend a max temp of 65° so red hot but not boiling

[Jamie Pearson]

We like to use our trusty old Cimex for this kinda job.

Chemspec Enzyme Carpet Shampoo with Traffic Lane Cleaner booster is the weapon of choice.

Well rinsed with Textile Rinse or B109.

[Carpet Dawg]

EN-ZALL from chemspec without s doubt. it cuts through the greese with ease.

[derek west]

powerburst hot (sod prochem, make that very hot) with a glug of citra boost and a glug glug of citra concentrate.

[Mark Slaney]

  Hydramasters blitz with grease breaker. Done a Korean restaurant the other day with it, came up like new. Still smelt of dogs though. 

  Mark

[wynne jones]

Drain cleaner

[Steve. Taylor]

What D said

Me 6 litre sprayer 4 heaps of powerburst no time for 6 level scoops 50ml citra concentrate mix hot give it a shake good agitation 20 min dwell yes 20 minutes light spray again if needed before acid rinse in front of kitchen doors and bad traffic areas hit it with a rotary at the end

Most important try and get a takeaway for free at the end

[Mike Halliday]

I heard from a very reliable source that Stardrops was a brilliant pre=spray for heavy grease.

but I can't why the pre-spray should be different from a lightly soiled Chinese restaurant and a heavy soiled one the dirt is the same its just the amount of the dirt that is different. so use the same pre-spray just use more of it and scrub it in deeper

[Gordonnis]

try extracta  lift off, used loads of times in pubs and restaurants with excellent results and also add a few cap fulls when in the  lets make the job easier

[Jamie Pearson]

Most important try and get a takeaway for free at the end

After inspecting their kitchen.

[wynne jones]

I heard from a very reliable source that Stardrops was a brilliant pre=spray for heavy grease.

but I can't why the pre-spray should be different from a lightly soiled Chinese restaurant and a heavy soiled one the dirt is the same its just the amount of the dirt that is different. so use the same pre-spray just use more of it and scrub it in deeper

Yeah plus ingredient X

[mark joyce]

power burst through the rotary then 20 dwell f+f with polaris  

[Mike Halliday]

I heard from a very reliable source that Stardrops was a brilliant pre=spray for heavy grease.

but I can't why the pre-spray should be different from a lightly soiled Chinese restaurant and a heavy soiled one the dirt is the same its just the amount of the dirt that is different. so use the same pre-spray just use more of it and scrub it in deeper

Yeah plus ingredient X

what sodium met'

[wynne jones]

Nope, worse.

[carpetworx]

Degreaser! then powerburst.

[Linds Russell]

We like to use our trusty old Cimex for this kinda job.

Chemspec Enzyme Carpet Shampoo with Traffic Lane Cleaner booster is the weapon of choice.

Well rinsed with Textile Rinse or B109.

Agreed! Chemspec Enzyme Carpet Shampoo + rotary + acid rinse = enviable finishing