Does anyone drink there RO water before the DI?I have just started using it in the Kettle hopefully it will stop the build up of lime scale as its quite hard water here around 380 - 400 ppm
cool I just want to use it all the time for the kettle? i bought a new one so i dont want the build up of lime scale!!
If you're using it in the kettle you're going to be adding back impurities anyway (TDS of tea anyone?).
QuoteIf you're using it in the kettle you're going to be adding back impurities anyway (TDS of tea anyone?). why would u be adding back impurities?
Because if you didn't all you'd have in your tea cup would be pure water